Category: Guide

An open-air cooler holds many advantages over other types of commercial refrigerators. One is that rather than having patrons and food-service crew worry about holding open a door when choosing or placing products inside an open deli case, merchandise or...

Clean the coils on the bottom of the fridge. Keep this clean as it helps the air to circulate in and out of the refrigerator and keeps the compressor from burning out. Some estimate this can extend the life of...

Not sure how to keep uncooked food fresh in your fridge? In restaurant kitchens, raw meats, dairy and other perishables are generally stored on lower shelves to keep them as cold as possible. You should do the same in your...

Simple maintenance and cleaning procedures can greatly extend the life and efficiency of your refrigerator. Here’s how you can keep your fridge running well now and for years to come. Clean the Condenser Coils. Dusty condenser coils cause a refrigerator...

Open-air coolers, a popular way to increase impulse buys, can be vertical or horizontal. Regardless of the style of merchandiser you choose, all have one feature in common: no doors. In place of the insulation that doors provide, these units...